"【香料共和国】山葵椒盐 适量","墨鱼 1人份","蛤蛎 1人份","虾子 1人份","鲷鱼 1人份","木瓜 1人份","芭乐 1人份","葱 1人份","苹果 1人份","小蕃茄 1人份","莲雾 1人份","姜 适量","米酒 适量","梅粉 适量","盐 适量","糖 适量","美乃滋 适量"
做法
墨鱼去掉软骨、内脏切圈,鲷鱼切片
煮水下葱、姜、米酒烫熟海鲜
捞起冰镇
水果切块,水果洒上盐、糖拌匀,美奶滋拌入梅粉
水果沙拉垫底,摆上海鲜洒上山葵椒盐淋上梅粉美奶滋即可
美味沙拉出炉啦!